A contributor to several regional and national magazines, Wisconsin writer Kristine Hansen enjoys reporting on food, beverages, travel and how to live a green(er) life.
Tuesday, November 3, 2009
my new blogging gig!
I am pleased to announce that I recently started writing about wine for AOL's food/drinks site, Slashfood.com. My first post went up today, about Crémant, which is a fabulous French bubbly, and you can read it here: http://www.slashfood.com/2009/11/03/cremant-wine-of-the-week/
Congrats on your forays into the world of wine! I actually just sent a couple bottles of wine from a Spanish brand, Tapeña, to you for consideration for your upcoming article on Thanksgiving wines under $10. I hope you enjoy them and if you have any questions, please don't hesitate to reach out directly, julien@mgpr.com or 707.431.2739.
My writing has appeared on Fodors.com, in Wine Enthusiast, National Geographic Traveler, Town & Country and American Way (inflight magazine for American Airlines). Closer to home I write for Milwaukee Magazine and M Magazine about food and wine. My book on coffee/tea (The Complete Idiot's Guide to Coffee & Tea) is a must-read for anyone who wants to make quality cups of coffee or tea at home.
1 comment:
Congrats on your forays into the world of wine! I actually just sent a couple bottles of wine from a Spanish brand, Tapeña, to you for consideration for your upcoming article on Thanksgiving wines under $10. I hope you enjoy them and if you have any questions, please don't hesitate to reach out directly, julien@mgpr.com or 707.431.2739.
Best,
Julien Gervreau
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